Seafood restaurant in Brittany - Auberge du Parc Fétan

Exemple of menu - 1
Exemple of menu - 2
Exemple of menu - 3

Each evening, Manuella and Anne Marie can offer you a specially prepared menu using fresh produce from our local market. Our menu is traditionally French and changes with the seasons. Twice a week, we have a sea food and pancake evening which are two of the great specialities of Brittany.

Menu

Menu 1
Menu 1 Salmon Rillette, ** Filet of Lieu Jaune roasted with cider, and apple compote Cheese ** Lemon tartelette

Menu 2
Trio of Asparagus, Parmesan and Bayonne Ham, ** Poched filet of salmon, Tarragon and shallots dressing, pomme purée, spinach Cheese ** Crème Caramel

Menu 3
Warm Tartelette with fresh cheese tomato and rosmarin herb ** Steamed filet of Cod, leeks cream sauce, wild rice Cheese ** Strawberries sponge cake

2 stars hotel in South Brittany - Comfortable rooms with sea view - Apartments and studios rentals - Heated swimming pool
17 rue de Berder - 56870 Larmor Baden - FRANCE - Tél. : 00 33 (0)2 97 57 04 38 - E-mail : contact@hotel-parcfetan.com - Photos : Yannick Le Gal - Création de site Internet Capocéa